What is the name of the traditional cheese produced in Castilla La-Mancha?

What is the name of the traditional cheese produced in Castilla La-Mancha?

A Feta
B Camembert
C Manchego

Manchego cheese is named after the region in central Spain where it has been produced for centuries. It holds a Protected Designation of Origin status, meaning only cheese made there can be labeled as Manchego cheese.

The correct answer is Manchego.

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